CHAPTER 6

Value-adding in Agricultural Production

CHAPTER 6

PROSPECTS FOR VALUE-ADDING: THE PROBLEMS

Introduction to Part 3

6.1 Part 3 of this report examines the prospects for success of Australia's value-adding industries, both in Australian and overseas' markets. Chapter 6 concentrates on setting out the prospects for value-adding in Australia, particularly in relation to problems faced by a wide spectrum of agricultural based industries. The major headings used in this chapter are:

6.2 The concluding chapter of this report, Chapter 7, focuses on the issue of exports in relation to existing and future prospects for value-adding in specific agricultural industries. Chapter 7 also sets out suggested strategies applicable to particular industries to support and further their value-adding activities.

Economic returns from value-adding activities

6.3 The establishment and successful operation of a value-adding activity is normally dependent on the profitability of the particular activity. As the raw agricultural product is further processed, or altered, additional value is added. The consumer is often prepared to pay a premium for the product as a result of the value that has been added.

6.4 There are indications of increasing confidence that value-adding processes can continue to be profitable. For ten years, to 1991-92, there had been a consistent upward trend in the proportion of Australian food and beverage firms engaged in high value-added production. In 1991-92, nearly 86 per cent of firms in the industry were engaged in high value-added production. This compares with only about 77 per cent in 1980-81. [1] It can be expected that this trend will continue.

6.5 The wool and tobacco industries provide two examples of industries where increased processing can add significant value to the raw product. However, the return vs the cost involved is an important consideration in determining the level of processing that takes place.

Wool industry

6.6 The progressive processing of wool provides an example of how value can be added to a raw product. The Australian Wool Processors Council has estimated the relative prices for wool, in the form of multiples of the base price for the raw product at different points in the processing chain, based on a 22.5 micron wool with nominal value of $5.50 clean. These relative prices are:

* Based on a lightweight men' suit that would use approximately 1.15 kg of wool. [2]

6.7 These figures indicate that if Australia sells overseas wool worth $5 billion in greasy form, the same volume in the form of tops would be worth $8 billion. [3]

Tobacco industry

6.8 The Committee was advised that the value-added contribution made by tobacco products was greater than that made by 17 of 20 industries reported on by the Australian Bureau of Statistics (ABS). According to Philip Morris Limited “non-ferrous metals and non-ferrous metal ores are the only two industries whose contribution to value-adding is greater than that made by tobacco products in Australia.” [4]

6.9 The importance of this value-adding industry was demonstrated by the fact that it:

A cost/benefit issue

6.10 The greatest return, or profit, from processing a raw product does not necessarily result from processing the product to the maximum degree possible. The Murray Goulburn Cooperative Company Limited advised the Committee that it had found “there is a very fine line between what is value added and what is cost added.” [6] The Cooperative stated that it exported its milk powder in 25 kg bags instead of packaging it in smaller tins because the return on the sale of the bulk milk is greater than it would receive for canned powder. Mr Wayne McLean, General Manager, Export Bulk Ingredients with the Murray Goulburn Cooperative stressed that:

6.11 Mr Patrick Curran, Marketing Manager with United Milk Tasmania (UMT), told the inquiry:

Conclusions

6.12 It is in the national interest that value-adding activities related to agricultural production be encouraged at all levels so as to benefit the national economy. However, the Committee is of the view that industries themselves have to make the decision as to what extent they can profitably carry out value-adding activities. For companies to make a correct assessment concerning profitability involved in value-adding activities they must have access to the most up to date and reliable information available.

6.13 There is no doubt that Australia is one of the most efficient producers of bulk agricultural produce in the world. The Committee accepts that in some situations it may be most profitable to export bulk produce with no value-adding component involved.

Footnotes

[1] Department of Industry, Technology and Regional Development, Food Australia: Processed Food and Beverages Industry - 4th edition, prepared by the Agri-food Council Secretariat, Canberra, ACT, December 1994, p. 6.

[2] Maximising the Return: Adding Value to Australian Wool: Report of the Wool Processing Task Force, Department of Primary Industries and Energy, Canberra, 1993, p. 1.

[3] Wool: Structuring for Global Realities, Report of the Wool Industry Review Committee, Canberra, August 1993, p. 62.

[4] Evidence, Philip Morris Ltd, p. 638

[5] Evidence, Philip Morris Ltd, p. 638

[6] Evidence, Murray Goulburn Cooperative Company Limited, p.245. Murray Goulburn Cooperative is one to the two largest dairy cooperatives in Australia with an export turnover of about $500 million per year. The Cooperative has six factors throughout Victoria employing about 3 000 people.

[7] Evidence, Murray Goulburn Cooperative Company Limited, pp.245, 248.

[8] Evidence, UMT, p.852.