Preface
This Senate report is very timely. There is widespread and growing
community debate about gene technology and increasing concern about health and
environmental issues. The community has learned to be cautious about claims by
governments, corporations and scientists that things are safe for them. The
benefit of DDT and, more recently, the safety of British beef during the mad
cow disease episode are just two claims that have engendered considerable
scepticism.
The Senate inquiry into the Gene Technology Bill 2000 has provided a
great opportunity for serious discussion about this legislation and whether it
will provide the protection the community wants.
The Bill is an important piece of legislation designed to protect the public
health and safety of people and to protect the environment from risks
associated with gene technology.
A broad range of interested individuals and organisations and the
community generally expressed their concerns and fears about aspects of the Bill, and in particular,
the adequacy of the proposed regulatory framework to address these concerns.
There were a number of features to emerge from our inquiry. One of
the most important was the significant number of and qualifications of
scientists opposed to, or very concerned about, gene technology, its
applications and possible consequences. Protagonists of gene technology who
described opponents as ‘a noisy minority’ or ‘extremists’ did not reflect the
breadth of concern in the community or the weight of serious and scientific opposition.
And they did little to persuade people to their point of view with such
derogatory language.
The importance of community consultation and community involvement
in decision making was emphasised during the inquiry. The Committee was told
that there is a need for Government to listen to the community, to explain
developments in the rapidly evolving gene technology area and to have regard to
community concerns in this area. The Committee heard that the community has
more concerns about gene technology used in food than other areas, for example
pharmaceuticals, where there is significant research and testing before
products are released for use.
A common emphasis during the inquiry was that industry and
researchers cannot be relied upon to be sufficiently rigorous and objective in
evaluating risk and implementing appropriate strategies to manage those risks -
at least to the level where the community can feel reassured.
There remains a great need for community education. While the level
of concern about possible risks is growing in the community, there is still
inadequate information - particularly information that is impartial, unbiased
and comprehensive - available to the community and consumers to evaluate the
risks associated with gene technology. Individuals also have difficulty in
assessing and processing available information to help them make informed
choices. The Committee attaches great importance to ensuring that a national
education campaign, by an independent source, be implemented to provide information
on gene technology and its potential risks.
Many other concerns were raised during the inquiry. These include
the language used - whether gene technology is the same as genetic
modification, genetic manipulation, genetic engineering or transgenic
processes. Modifying the language to try and assuage peoples’ concerns seemed,
on the evidence to the Committee, to only add to a suspicion about what exactly
the protagonists were doing.
One major area of concern was the gene crossover, sometimes described
as transgenic, from one species to another. There was much less concern about
wheat genes being used in wheat than bacterial genes being used in wheat for
example. The use of viral promoter genes was a cause of even graver concern, in
particular what might be the consequences of viral changes in subsequent
generations. The Committee was told that little to no research had been done on
later generation viral consequences. Assurances that there is ‘no evidence’ of
harm may in fact mean no research has been done, and that worries the
community. While there may be genetic exchange between species occurring in
nature, genes from fish do not get into tomatoes under normal circumstances.
The Committee is concerned that the great weight of responsibility
of decision making in this area should fall on more than one person - hence the
Committee’s recommendation that the Regulator be a statutory authority not a
single individual. Further, there should be opportunities to appeal decisions
of the Regulator by third parties as well as licence applicants.
Other areas of concern include the importance of providing for
GM-free zones, issues related to animal welfare, human genes used in animals,
deficiencies in the risk assessment processes and investigative capacities of
the Regulator and concerns over the cost recovery, funding measures and
insurance.
Due to the wide ranging nature of the issues and concerns raised,
the Committee believes that the Bill when enacted will require close supervision and ongoing assessment
with a need for an independent review in three years - much sooner than the
current proposed review after five years.
Australia
needs an effective regulatory system that is open, transparent and accountable.
The consequences of ‘getting it wrong’ are too grave to contemplate, especially
in the longer term. The proposed regulatory regime needs to ensure that there
is widespread community confidence in the system. Australia’s
regulatory system should represent international best practice.
Overall, the Committee found that the Bill to introduce
regulation into the gene technology area is overdue and very welcome. However,
the weight of evidence supported a great deal of caution. That is why the
report is called - A Cautionary Tale:
Fish Don’t Lay Tomatoes.